Dinner
Entrées
$27
/
$52
Freshly Shucked Sydney Rock Oysters
with Champagne Vinaigrette | 1/2 dozen - dozen
$27
/
$52
$22
Tartelette
Baked Ratatouille Tartelette with Goat Cheese, Pine Nut, Rocket Salad & Pistu
$22
$25
Soufflé
Twice Baked Soufflé with Comte Cheese & Zucchini
$25
$24
Salmon Cocotte
Baked Salmon with Beetroot, Spinach, Dill, Lemon & Crème Fraîche
$24
$23
French Onion Soup
with Gruyère & Croûtons
$23
$23
Duck Liver Parfait
with Saffron Pickled Cauliflower & Onion Jam
$23
$23
Pork & Duck Terrine
with Pistachio & Fruit Chutney
$23
$27
/
$42
Steak Tartare
Hand Cut Beef Fillet with 10 condiments
$27
/
$42
$27
Scallops
Pan Roasted Scallops
$27
with Cherry Tomato, Lardon and Potato Gratin
$35
Camembert Fondu (for two people)
Baked Aromatic Camembert with Croûtons
$35
$59
Charcuterie Plate (to share)
Liver Parfait / Terrine / Tartare
$59
Mains
$39
Moules Provençales
Steamed Black Mussels with Provençal Vegetables & Pommes Frites
$39
$43
Pan Roasted Fillet of Barramundi
with Creamy Leek Fondue, Saffron Bouilleblanc, Moules and Little Neck Clam.
$43
$45
Boef Bourguignon
Braised Beef Brisket with Red Wine, Lardon, Mushroom & Vegetables, served with Pomme Puree
$45
$44
Crispy Confit Duck Cassoulet
Confit Duck Leg served with White Beans, Lardon, Sausage and Chorizo
$44
$42
Crispy Confit Pork Belly
with Butternut Pumpkin Puree, Lentil, Confit Garlic and Chestnut
$42
$49
Grilled Eye Fillet
Beef Eye Fillet with Black Truffle Pomme Puree, Semi Dried Tomato, Wilted Spinach and Jus Grass.
$49
$109
Half kg Chateaubriand (for two people)
with Roasted Bone Marrow, Kipfler & Mushroom Ragoût
$109
3 Courses - $75 -
Entrées
Salmon Cocotte
Duck Liver Parfait
French Onion Soup
Mains
+ Moules Provençales
Barramundi
Confit Pork Belly
Desserts
Petits Fours
Crème Brulée
Ice Cream
Salads
$25
Bûche du Chèvre
Crumbed Goat Cheese, Honey, Beetroot, Pine Nut & Wild Rocket
$25
$19
Fourme d'Ambert
Pear, Roasted Walnut, Blue Cheese & Frisée
$19
$25
Salmon Rillette
Cooked Salmon, Lentil, Pomegranate, Tomato, Horseradish, Crème Fraîche & Frisée
$25
Kids (under 12 yrs)
$18
Grilled Steak with Chips & Salad
$18
$18
Pan Roasted Fish Fillet with Chips & Salad
$18
$12
Nutella Crèpes with Banana & Ice Cream
$12
$4
One Scoop of Vanilla or Chocolate Ice Cream
$4
Sides
$5
Fresh Baguette
$5
$9
Bread Basket
$9
$9
Garden Salad
$9
$10
Petits Pois & Lardons
$10
$14
Légumes du Jour
Greens of the Day with Walnut Vinaigrette
$14
$12
Ratatouille
$12
$9
Pommes Frites
$9
$11
Pommes Lyonnaises
$11
$15
Black Truffle Pomme Puree
$15